Bored by basic chicken breasts? This flavor-packed Citrus-Herb Chicken recipe will make you love the dinner staple again. Add a side of rice, pasta, or potatoes to round out the easy chicken dinner.

Source: Better Homes and Gardens
Advertisement

Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Place chicken breast halves in a resealable plastic bag set in a shallow dish. For marinade, stir together lemon juice, honey, olive oil, thyme, rosemary, shallot, garlic, salt, and pepper. Pour over chicken; seal the bag. Marinate in the refrigerator for 2 to 4 hours, turning the bag occasionally.

    Advertisement
Instructions Checklist
  • Preheat broiler. Drain chicken, reserving marinade. Place chicken on the unheated rack of a broiler pan. Broil 4 to 5 inches from the heat about 6 minutes or until light brown.

Instructions Checklist
Instructions Checklist
Instructions Checklist
  • Turn chicken and brush lightly with reserved marinade. Discard any remaining marinade. Broil for 6 to 8 minutes more or until chicken is no longer pink (170°F). If desired, serve with lemon wedges.

Nutrition Facts

212 calories; 5 g total fat; 1 g saturated fat; 1 g polyunsaturated fat; 3 g monounsaturated fat; 82 mg cholesterol; 366 mg sodium. 344 mg potassium; 7 g carbohydrates; 0 g fiber; 5 g sugar; 33 g protein; 0 g trans fatty acid; 146 IU vitamin a; 12 mg vitamin c; 0 mg thiamin; 0 mg riboflavin; 13 mg niacin equivalents; 1 mg vitamin b6; 8 mcg folate; 0 mcg vitamin b12; 20 mg calcium; 1 mg iron;

Reviews (1)

2 Ratings
  • 5 star values: 1
  • 4 star values: 0
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 1
Rating: Unrated
04/14/2016
This was really good! All of the spices go so well together. Our full review can be seen here: http://www.nickandalonakitchen.com/2016/04/citrus-herb-marinated-chicken.html