Recipes and Cooking Cinnamon-Walnut Cracker Bars 4.0 (3) 2 Reviews Leave the oven off in favor of these no-bake cookie bars. The sweet-and-salty combo is one we can never resist and this recipe layered with salty crackers and butter and brown sugar and chocolate for sweetness is no exception. By Colleen Weeden Colleen Weeden As a food expert, Colleen Weeden has written extensively for Better Homes & Gardens. From airfryer tips to advice on how to poach an egg, she shares her passion for food with practical, easy-to-follow tips. She has also contributed to Midwest Living magazine. Learn about BHG's Editorial Process Published on November 10, 2020 Print Rate It Share Share Tweet Pin Email Photo: Carson Downing Prep Time: 20 mins Chill Time: 4 hrs Total Time: 4 hrs 20 mins Servings: 36 Yield: 36 bars Jump to Nutrition Facts Ingredients 80 rich rectangular crackers (2 sleeves) ¾ cup butter ¾ cup packed brown sugar ¼ cup milk 1 teaspoon ground cinnamon 1 egg, lightly beaten 1 cup chopped toasted walnuts 4 ounce bittersweet chocolate, melted Directions Line a 9-inch square baking pan with foil, extending foil over edges. Line bottom of pan with some of the crackers, breaking to fit as needed. Reserve the same number of whole crackers for top as used for bottom. Finely crush the remaining crackers (should have about 1 cup). In a medium saucepan combine butter, brown sugar, milk, cinnamon, and egg. Cook and stir constantly over medium until mixture is just bubbly. Remove from heat. Stir in walnuts and crushed crackers. Cool slightly. Spoon walnut mixture over crackers in pan; carefully spread evenly. Place reserved whole crackers on top to match bottom crackers. Spread melted chocolate over top crackers. Cover and chill at least 4 hours or until firm. Use foil to lift out uncut bars. Cut into bars. Rate it Print Nutrition Facts (per serving) 130 Calories 9g Fat 12g Carbs 1g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 36 Calories 130 % Daily Value * Total Fat 9g 12% Saturated Fat 4g 20% Cholesterol 16mg 5% Sodium 104mg 5% Total Carbohydrate 12g 4% Total Sugars 6g Protein 1g Calcium 13mg 1% Iron 0.4mg 2% Potassium 43mg 1% Folate, total 3.5mcg *The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.