Rating: 4 stars
7 Ratings
  • 5 star values: 4
  • 4 star values: 2
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 1

Healthy pork from the slow cooker, does it get any better?! Oh, I suppose it does when you factor in this pork recipe only requires five ingredients and whatever toppers you desire.

Source: Better Homes and Gardens

Gallery

Credit: Karla Conrad

Recipe Summary

prep:
10 mins
slow-cook:
6 hrs
total:
6 hrs 10 mins
Servings:
8
Yield:
6 1/2 cups meat mixture
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Place pork in a 3- to 4-quart slow cooker. Sprinkle taco seasoning over pork. Pour lime juice and 1/2 cup water over pork. Cover and cook on low for 6 to 7 hours.

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  • Transfer pork to a cutting board. Shred pork using two forks. Return shredded meat and the cilantro to cooker and stir to combine with cooking liquid. Serve meat in flour tortillas with desired toppers.

Nutrition Facts

283 calories; fat 6g; cholesterol 74mg; saturated fat 1g; carbohydrates 28g; mono fat 2g; poly fat 1g; protein 28g; vitamin a 35.6IU; vitamin c 1.3mg; thiamin 1.1mg; riboflavin 0.4mg; niacin equivalents 7.6mg; vitamin b6 0.9mg; folate 0.7mcg; vitamin b12 0.6mcg; sodium 777mg; potassium 460mg; calcium 104mg; iron 2.1mg.
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