Yes, a white mulled wine recipe! And it's a slow cooker drink. Could there be a more party-friendly cocktail recipe? Not likely.

Source: Better Homes and Gardens


Ingredient Checklist


Instructions Checklist
  • For spice bag, place cinnamon sticks, cloves, and allspice on a double-thick, 6-inch square of 100%-cotton cheesecloth. Bring up corners; tie closed with 100%-cotton string.

  • In a 3- to 4-qt. slow cooker combine spice bag, wine, cider, and honey. Cover and cook on low 3 to 4 hours. Remove and discard spice bag.

  • Stir in orange and apple slices and, if desired, spiced rum. Serve immediately or keep warm, covered, on warm or low up to 2 hours, stirring occasionally.

Nutrition Facts

164 calories; 0 g total fat; 0 g saturated fat; 0 g polyunsaturated fat; 0 g monounsaturated fat; 0 mg cholesterol; 12 mg sodium. 190 mg potassium; 28 g carbohydrates; 1 g fiber; 25 g sugar; 0 g protein; 0 g trans fatty acid; 46 IU vitamin a; 7 mg vitamin c; 0 mg thiamin; 0 mg riboflavin; 0 mg niacin equivalents; 0 mg vitamin b6; 6 mcg folate; 0 mcg vitamin b12; 14 mg calcium; 0 mg iron;