S'more Fondue


Slow cooker desserts are the way to go if you want an easy and delicious treat. This s'more fondue brings all the flavors of a summer bonfire to your slow cooker with just three ingredients!

S'more Fondue
Photo: Jason Donnelly
Prep Time:
10 mins
Slow Cook Time:
1 hrs 30 mins
Total Time:
1 hrs 40 mins


  • 15 ounce milk chocolate bar, chopped

  • 1 10 ounce package large marshmallows

  • ½ cup half-and-half or light cream

  • Assorted dippers (such as graham cracker snack sticks, halved graham cracker squares, and/or large marshmallows)


  1. In a 3 1/2-quart slow cooker, stir together chocolate, the 10 ounces marshmallows, and half-and-half.

  2. Cover and cook on low-heat setting for 1 1/2 to 2 hours, stirring once during cooking. Whisk until mixture is smooth.

  3. Serve immediately or keep warm, covered, on warm-heat or low-heat setting for up to 2 hours, stirring occasionally.

  4. Serve fondue with dippers, swirling pieces as you dip.

Nutrition Facts (per serving)

404 Calories
19g Fat
63g Carbs
4g Protein
Nutrition Facts
Servings Per Recipe 16
Calories 404
% Daily Value *
Total Fat 19g 24%
Saturated Fat 11g 55%
Cholesterol 12mg 4%
Sodium 54mg 2%
Total Carbohydrate 63g 23%
Protein 4g

*The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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