Recipes and Cooking Chocolaty Tiramisu Parfaits 4.2 (5) This shortcut version of a classic Italian dessert uses purchased ladyfingers to speed up the process. Bittersweet chocolate and espresso add delicious richness. By BHG Test Kitchen BHG Test Kitchen The Better Homes & Gardens Test Kitchen has been in continuous operation for nearly 100 years, developing and testing practical, reliable recipes that readers can enjoy at home. The Test Kitchen team includes culinary specialists, food stylists, registered and licensed nutritionists, and other experts with Bachelor of Science degrees in food science, food and nutrition, or culinary arts. Together, the team tests more than 2,500 recipes, produces more than 2,500 food images, and creates more than 1,000 food videos each year in the state-of-the-art test kitchen. Learn about BHG's Editorial Process Published on June 14, 2011 Print Rate It Share Share Tweet Pin Email Prep Time: 40 mins Chill Time: 1 hrs Total Time: 1 hrs 40 mins Servings: 8 Jump to Nutrition Facts Ingredients 1 8 ounce carton mascarpone cheese 1 cup whipping cream 3 tablespoon powdered sugar 1 teaspoon vanilla ⅓ cup chocolate- or coffee-flavored liqueur 1 3 ounce package ladyfingers, cubed ¾ cup brewed espresso or strong coffee 3 ounce bittersweet chocolate, shredded or finely chopped Directions In a large mixing bowl beat mascarpone cheese, cream, powdered sugar, and vanilla with an electric mixer on medium to high speed just until soft peaks form (tips curl). Fold in the liqueur just until combined. Divide half of the ladyfinger cubes among eight 6-ounce parfait glasses or sundae glasses. Drizzle with half of the espresso. Top with half of the mascarpone mixture. Sprinkle with half of the chocolate. Repeat layers once. Cover and chill for 1 to 24 hours before serving. Makes 8 servings. Rate it Print Nutrition Facts (per serving) 365 Calories 29g Fat 21g Carbs 8g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 8 Calories 365 % Daily Value * Total Fat 29g 37% Saturated Fat 17g 85% Cholesterol 116mg 39% Sodium 47mg 2% Total Carbohydrate 21g 8% Protein 8g Calcium 292.8mg 23% Iron 0.7mg 4% *The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.