Chocolate-Date Truffles

Treat yourself to dessert with these five-ingredient sweets.

Pin
Oops, we're sorry. Something went wrong. Please try again later.

Reviews (0)

Rate This!

  • Makes: 10 servings
  • Serving Size: 2 truffles
  • Makes: 20 truffles
  • Prep: 30 mins
  • Chill: 1 hr

Chocolate-Date Truffles

Reviews (0)

Rate This!

Directions

  1. In a food processor combine walnuts and 1/8 tsp. salt. Cover and pulse until finely chopped. Transfer to a shallow dish.
  2. In food processor combine dates, cocoa powder, apple juice, and 1/4 tsp. salt. Cover and process until mixture forms a thick paste, adding 3 to 4 tsp. water if necessary, 1 tsp. at a time, to reach desired consistency.
  3. Using 2 tsp. of the dough for each truffle, shape into a ball. Roll balls in walnuts to coat. (If dough becomes too sticky, chill 15 to 20 minutes). If desired, dust with cocoa powder. Cover and chill at least 1 hour before serving. Store in refrigerator up to 2 weeks.
Pin
Oops, we're sorry. Something went wrong. Please try again later.

Nutrition Facts (Chocolate-Date Truffles)

  • Per serving:
  • 105 kcal ,
  • 4 g fat
  • (0 g sat. fat ,
  • 3 g polyunsaturated fat ,
  • 1 g monounsaturated fat ),
  • 0 mg chol. ,
  • 88 mg sodium ,
  • 19 g carb. ,
  • 2 g fiber ,
  • 15 g sugar ,
  • 2 g pro.
rate this recipe!
add review

Reviews (0)


Similar Recipes

close
close
close
close
close

Loading... Please wait...

Add My Photo close
Uh oh! Unexpected error. Please try later.
Rate & Review
Uh oh! Please pick a jpg at least 600x600px
Add My Photo

Your Rating

Your Review

4000 Characters Remaining
Uh oh! Unexpected error. Please try later.
Uh oh! Please pick a jpg at least 600x600px
Change Photo

Your Rating

Your Review

4000 Characters Remaining
Uh oh! Unexpected error. Please try later.

Your Rating

Your Review

4000 Characters Remaining
No one has shared their photo yet.
close