Molten Chocolate Lava Cakes
Few desserts elicit the oohs and ahhs that molten cakes do, which makes them a natural pick for special dinners. Feel free to use semi-sweet baking chocolate in place of the bittersweet chocolate if that's the variety you have on hand.
Source: Better Homes and Gardens
Credit: Blaine Moats
544 calories; fat 45g; cholesterol 282mg; saturated fat 27g; carbohydrates 36g; insoluble fiber 4g; protein 7g; vitamin a 1069IU; vitamin c 2.4mg; sodium 233mg; calcium 50.5mg; iron 2.2mg.