A great Paleo snack or dessert, this recipe is super simple and easily customized. For a Paleo dessert, you can make chocolate bark, and for a snack, try dipping fresh or dried fruit.

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Ingredients

  • 3 ounces chopped 100% cacao unsweetened chocolate

  • ½ teaspoon coconut oil

  • 1 DIY Dried Apple Slices, other dried fruit, or fresh fruit

Directions

  • In a small saucepan melt chocolate and oil over low heat, stirring constantly until smooth

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  • Dip dried or fresh fruit into melted chocolate, allowing excess to drip off. Place on waxed paper or a cooling rack and let stand 1 hour or until set

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  • Spread melted chocolate onto foil and top as desired.

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DIY Dried Apple Slices

Preheat oven to 200°F. Using a mandoline or serrated knife, cut 2 large apples crosswise into 1/8-inch slices. Line baking sheets with parchment paper. Arrange slices in a single layer on parchment. Brush slices with apple juice. Bake 2 to 2 1/2 hours until crisp, turning apple slices and rotating pans every 30 minutes. Cool completely before dipping

Nutrition Facts

63 calories, 4 g fat (3 g saturated fat, 0 g polyunsaturated fat, 0 g monounsaturated fat), 0 mg cholesterol, 0 mg sodium, 8 g carbohydrates, 2 g fiber, 4 g sugar, 1 g protein.

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