• 7 Ratings

Rip open a bag of salad greens, toss them into a big bowl along with flavor-packed extras such as berries, cheese, nuts, and chicken; add a splash of dressing, and call it dinner in just 20 minutes.

Source: Better Homes and Gardens

Gallery

Recipe Summary

total:
20 mins
Servings:
6
Yield:
6 main-dish servings
Advertisement

Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Remove and discard skin from chicken. Pull meat from bones, discarding bones. Shred meat (you should have about 3-1/2 cups).

    Advertisement
Instructions Checklist
  • Place greens on a platter. Top with chicken, strawberries, cheese and nuts. Drizzle with juice from lemon and oil; sprinkle with salt and pepper. Makes 6 main-dish servings.

Nutrition Facts

376 calories; total fat 27g; saturated fat 8g; polyunsaturated fat 3g; monounsaturated fat 11g; cholesterol 81mg; sodium 454mg; carbohydrates 9g; fiber 2g; sugar 5g; protein 27g; vitamin a 340IU; vitamin c 31mg; calcium 121mg; iron 2mg.
Advertisement

Reviews

7 Ratings
  • 5 star values: 4
  • 4 star values: 1
  • 3 star values: 0
  • 2 star values: 2
  • 1 star values: 0
Advertisement