Recipes and Cooking Spicy Tofu Lettuce Wraps 3.8 (19) These healthy meatless wraps weigh in at just 88 calories per serving and are perfect for an appetizer or a light lunch. By BHG Test Kitchen BHG Test Kitchen The Better Homes & Gardens Test Kitchen has been in continuous operation for nearly 100 years, developing and testing practical, reliable recipes that readers can enjoy at home. The Test Kitchen team includes culinary specialists, food stylists, registered and licensed nutritionists, and other experts with Bachelor of Science degrees in food science, food and nutrition, or culinary arts. Together, the team tests more than 2,500 recipes, produces more than 2,500 food images, and creates more than 1,000 food videos each year in the state-of-the-art test kitchen. Learn about BHG's Editorial Process Published on June 14, 2011 Print Rate It Share Share Tweet Pin Email Photo: Blaine Moats Total Time: 20 mins Servings: 8 Jump to Nutrition Facts Ingredients 12 ounce extra-firm tofu (fresh bean curd) 2 cup shredded cabbage with carrot (coleslaw mix) 1 8 ounce can sliced water chestnuts, drained 2 green onions, chopped 2 tablespoon snipped fresh cilantro ⅓ cup Asian sweet chili sauce or bottled stir-fry sauce 1 tablespoon lime juice 8 large leaves butterhead (Boston or Bibb) lettuce or green leaf lettuce Directions Drain tofu; press out excess liquid with paper towels. In a food processor combine about half of the tofu, coleslaw mix, water chestnuts, green onions, and cilantro. Cover and process with several on/off pulses until finely chopped. Transfer to a large skillet. Repeat with the remaining tofu, coleslaw mix, water chestnuts, green onions, and cilantro. Stir chili sauce and lime juice into mixture in skillet. Cook and stir over medium heat until heated through. If present, cut the center veins from lettuce leaves. Divide tofu mixture among lettuce leaves; fold or roll up. Secure with picks. Rate it Print Nutrition Facts (per serving) 88 Calories 2g Fat 12g Carbs 5g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 8 Calories 88 % Daily Value * Total Fat 2g 3% Sodium 141mg 6% Total Carbohydrate 12g 4% Total Sugars 6g Protein 5g *The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.