Spicy Chicken Pizza

This quick chicken pizza with a Mexican twist is lower in fat and calories than most other pizzas.

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  • Makes: 6 servings
  • Prep: 25 mins
  • Bake: 13 mins 400°F

Spicy Chicken Pizza

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Directions

  1. In a large nonstick skillet cook chicken strips in hot oil over medium-high heat about 5 minutes or until no longer pink. Remove from skillet. Add sweet pepper and onion to skillet; cook about 5 minutes or until tender. Remove from skillet; set aside.
  2. Coat a 15x10x1-inch baking pan with nonstick cooking spray. Unroll pizza dough into pan; press with fingers to form a 12x8-inch rectangle. Pinch edges of dough to form crust.
  3. Spread crust with picante sauce. Top with chicken and vegetables; sprinkle with cheddar cheese. Bake in a 400 degree F oven for 13 to 18 minutes or until crust is brown and cheese is melted. Makes 6 servings.
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Nutrition Facts (Spicy Chicken Pizza)

  • Per serving:
  • 305 kcal ,
  • 9 g fat
  • (3 g sat. fat ,
  • 1 g polyunsaturated fat ,
  • 4 g monounsaturated fat ),
  • 43 mg chol. ,
  • 527 mg sodium ,
  • 34 g carb. ,
  • 2 g fiber ,
  • 1 g sugar ,
  • 21 g pro.
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