Recipes and Cooking Maple-Glazed Chicken with Sweet Potatoes 4.1 (237) 8 Reviews Maple syrup provides a sweet coating to this quick chicken main dish recipe. Refrigerated mashed sweet potatoes make a delightful side. By BHG Test Kitchen BHG Test Kitchen The Better Homes & Gardens Test Kitchen has been in continuous operation for nearly 100 years, developing and testing practical, reliable recipes that readers can enjoy at home. The Test Kitchen team includes culinary specialists, food stylists, registered and licensed nutritionists, and other experts with Bachelor of Science degrees in food science, food and nutrition, or culinary arts. Together, the team tests more than 2,500 recipes, produces more than 2,500 food images, and creates more than 1,000 food videos each year in the state-of-the-art test kitchen. Learn about BHG's Editorial Process Published on September 1, 2008 Print Rate It Share Share Tweet Pin Email Cook Time: 7 mins Total Time: 20 mins Servings: 4 Jump to Nutrition Facts Ingredients 1 1 pound 8-ounce package refrigerated mashed sweet potatoes 1 pound chicken breast tenderloins 2 teaspoon steak grilling seasoning blend, such as Montreal 2 tablespoon butter ¼ cup maple syrup ½ cup sliced green onion (about 4) Directions Prepare sweet potatoes in microwave oven according to package directions. Meanwhile, lightly coat chicken with steak seasoning. Heat butter in large skillet over medium-high heat; add chicken. Cook 5 to 6 minutes until no longer pink (170 degrees F), turning once halfway through cooking. Remove from skillet; cover and keep warm. Stir maple syrup into hot skillet; cook 2 minutes. Stir in green onions. Divide chicken and potatoes among 4 plates. Drizzle with maple syrup mixture. Serves 4. Jacob Fox Rate it Print Nutrition Facts (per serving) 384 Calories 7g Fat 50g Carbs 30g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 4 Calories 384 % Daily Value * Total Fat 7g 9% Saturated Fat 4g 20% Cholesterol 81mg 27% Sodium 505mg 22% Total Carbohydrate 50g 18% Total Sugars 23g Protein 30g Vitamin C 36mg 180% Calcium 101mg 8% Iron 2.3mg 13% Potassium 1116mg 24% Folate, total 20.2mcg Vitamin B-12 0.3mcg Vitamin B-6 1mg *The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.