Green Chile Fried Chicken
Spice up ordinary fried chicken with green chile peppers, then add hot pepper sauce to increase the heat.
Source: Better Homes and Gardens
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Credit: Jason Donnelly
Recipe Summary
Ingredients
Directions
Nutrition Facts
Per Serving:
608 calories; fat 42g; cholesterol 125mg; saturated fat 14g; carbohydrates 22g; mono fat 15g; poly fat 9g; insoluble fiber 1g; sugars 1g; protein 36g; vitamin a 583.1IU; vitamin c 14.8mg; thiamin 0.3mg; riboflavin 0.4mg; niacin equivalents 10.7mg; vitamin b6 0.5mg; folate 48.4mcg; vitamin b12 0.5mcg; sodium 501mg; potassium 410mg; calcium 151.5mg; iron 2.7mg.