Recipes and Cooking Creamy Ranch Chicken 3.9 (66) This kid-pleasing chicken main dish recipe features noodles, bacon, and ranch dressing mix. By BHG Test Kitchen BHG Test Kitchen The Better Homes & Gardens Test Kitchen has been in continuous operation for nearly 100 years, developing and testing practical, reliable recipes that readers can enjoy at home. The Test Kitchen team includes culinary specialists, food stylists, registered and licensed nutritionists, and other experts with Bachelor of Science degrees in food science, food and nutrition, or culinary arts. Together, the team tests more than 2,500 recipes, produces more than 2,500 food images, and creates more than 1,000 food videos each year in the state-of-the-art test kitchen. Learn about BHG's Editorial Process Published on March 1, 2006 Print Share Share Tweet Pin Email Photo: Kim Cornelison Total Time: 30 mins Servings: 4 Jump to Nutrition Facts Ingredients 6 slices bacon 4 skinless, boneless chicken breast halves, cut into bite-size pieces 2 tablespoon all-purpose flour 2 tablespoon ranch dry salad dressing mix 1 ¼ cup whole milk 3 cup dried medium noodles 1 tablespoon finely shredded Parmesan cheese Directions Cut bacon into narrow strips. In a large skillet cook bacon over medium heat until crisp. Drain bacon on paper towels; discard all but 2 tablespoons drippings. In the same skillet cook chicken in reserved drippings until tender and no longer pink, turning to brown evenly. Sprinkle flour and salad dressing mix over the chicken in the skillet; stir well. Stir in milk. Cook and stir until thickened and bubbly. Cook and stir 1 minute more. Stir in bacon. Meanwhile, cook noodles according to package directions. Serve chicken mixture with noodles; sprinkle with Parmesan. Makes: 4 servings Print Nutrition Facts (per serving) 488 Calories 18g Fat 27g Carbs 45g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 4 Calories 488 % Daily Value * Total Fat 18g 23% Saturated Fat 7g 35% Cholesterol 137mg 46% Sodium 574mg 25% Total Carbohydrate 27g 10% Total Sugars 4g Protein 45g Calcium 161.5mg 12% Iron 2.3mg 13% Potassium 473mg 10% Folate, total 64.5mcg Vitamin B-12 1mcg Vitamin B-6 0.7mg *The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.