Confetti Chicken Big Bowl


With chicken, vegetables, and noodles, this dinner recipe is a complete meal.

Confetti Chicken Big Bowl
Photo: Jason Donnelly
Prep Time:
30 mins
Cook Time:
6 mins
Total Time:
36 mins


  • 1 pound skinless, boneless chicken breast halves, cut into 1-inch pieces

  • 2 tablespoon vegetable oil

  • 8 cloves garlic, minced

  • 4 teaspoon minced fresh ginger

  • 1 tablespoon red curry paste

  • 1 teaspoon ground cumin

  • 4 cup water

  • 1 14 ounce can unsweetened coconut milk

  • 2 cup shredded carrots (4 medium)

  • 2 cup small broccoli florets

  • 1 cup red sweet pepper strips (1 medium)

  • 2 3 ounce package chicken-flavor ramen noodles, coarsely broken

  • 2 cup snow pea pods, halved crosswise

  • 2 tablespoon soy sauce

  • 4 teaspoon lime juice

  • 1 cup finely shredded fresh basil

  • cup snipped fresh cilantro


  1. In a 4-quart Dutch oven cook chicken in 1 tablespoon of the hot oil over medium-high heat for 3 to 4 minutes or until no longer pink. Remove from Dutch oven.

  2. Add the remaining 1 tablespoon oil to Dutch oven. Add garlic, ginger, curry paste, and cumin; cook and stir for 30 seconds. Stir in the water, coconut milk, carrots, broccoli, sweet pepper, and noodles (set seasoning packets aside). Bring to boiling; reduce heat. Simmer, covered, for 3 minutes. Stir in cooked chicken, pea pods, contents of seasoning packets, soy sauce, and lime juice. Stir in basil and cilantro. Serve in soup bowls.

Nutrition Facts (per serving)

454 Calories
25g Fat
33g Carbs
26g Protein
Nutrition Facts
Servings Per Recipe 6
Calories 454
% Daily Value *
Total Fat 25g 32%
Saturated Fat 12g 60%
Cholesterol 44mg 15%
Sodium 1087mg 47%
Total Carbohydrate 33g 12%
Total Sugars 4g
Protein 26g
Vitamin C 84.4mg 422%
Calcium 80.8mg 6%
Iron 2.7mg 15%
Potassium 490mg 10%
Folate, total 36.3mcg
Vitamin B-12 0.2mcg
Vitamin B-6 0.6mg

*The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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