Chicken, Goat Cheese, and Greens
Source: Better Homes and Gardens
This recipe doubles easily to serve 8. Double the ingredients and prepare as directed above except place all the greens and both chickens in a large shallow roasting pan. Bake as above.
542 calories; 36 g total fat; 10 g saturated fat; 6 g polyunsaturated fat; 17 g monounsaturated fat; 143 mg cholesterol; 620 mg sodium. 891 mg potassium; 7 g carbohydrates; 3 g fiber; 2 g sugar; 48 g protein; 9086 IU vitamin a; 31 mg vitamin c; 0 mg thiamin; 0 mg riboflavin; 13 mg niacin equivalents; 1 mg vitamin b6; 24 mcg folate; 0 mcg vitamin b12; 131 mg calcium; 5 mg iron;