Chicken Breasts with Herbs
The herb mixture used in this 30-minute recipe is a variation on the traditional Italian condiment, gremolata.
Source: Better Homes and Gardens
Gallery
Credit:
Andy Lyons
Recipe Summary
Ingredients
Directions
Nutrition Facts
Per Serving:
275 calories; total fat 11g; saturated fat 6g; polyunsaturated fat 1g; monounsaturated fat 3g; cholesterol 122mg; sodium 356mg; potassium 490mg; carbohydrates 2g; fiber 0g; sugar 0g; protein 40g; trans fatty acid 0g; vitamin a 729IU; vitamin c 12mg; thiamin 0mg; riboflavin 0mg; niacin equivalents 19mg; vitamin b6 1mg; folate 16mcg; vitamin b12 1mcg; calcium 40mg; iron 2mg.