Goat cheese, with tart flavor, is a delightful complement to dried tomatoes and fresh basil. Together, they make an ideal spread on bread, toast, and crackers.

Source: Better Homes and Gardens
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Ingredients

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Directions

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  • In a small bowl cover dried tomatoes with boiling water. Let stand for 10 minutes. Drain tomatoes, discarding liquid. Finely snip tomatoes.

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Instructions Checklist
  • In a bowl stir together the snipped tomatoes, goat cheese, cream cheese, basil, garlic, and black pepper. Stir in enough milk to make the mixture of spreading consistency. Cover and chill for 2 to 4 hours. Serve with rye bread or crackers. If desired, top with assorted garnishes. Makes 1-1/4 cups spread (10 servings).

Nutrition Facts

94 calories; 6 g total fat; 3 g saturated fat; 19 mg cholesterol; 202 mg sodium. 6 g carbohydrates; 0 g fiber; 243 IU vitamin a; 1 mg vitamin c; 20 mg calcium; 0 mg iron;

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