Cauliflower-Bacon Shells and Cheese
Cauliflower florets add a healthy punch to this one-pot dinner flavored with crispy bacon and a velvety two-cheese sauce.
Source: Better Homes and Gardens
Gallery
Credit:
Brie Passano
Recipe Summary
Ingredients
Directions
Nutrition Facts
Per Serving:
450 calories; total fat 24g; saturated fat 13g; polyunsaturated fat 2g; monounsaturated fat 7g; cholesterol 67mg; sodium 797mg; potassium 597mg; carbohydrates 38g; fiber 3g; sugar 6g; protein 20g; trans fatty acid 0g; vitamin a 712IU; vitamin c 52mg; thiamin 0mg; riboflavin 0mg; niacin equivalents 5mg; vitamin b6 0mg; folate 159mcg; vitamin b12 1mcg; calcium 308mg; iron 2mg.