Cast-Iron Skillet Calzone
Source: Better Homes and Gardens
Credit: Karla Conrad
Look at an Italian market or a specialty food store for fresh pizza dough.
Use frozen peppers for the fresh and sub in your favorite pizza topping for the mushrooms.
498 calories; total fat 22g; saturated fat 9g; polyunsaturated fat 1g; monounsaturated fat 7g; cholesterol 73mg; sodium 782mg; potassium 510mg; carbohydrates 42g; fiber 3g; sugar 7g; protein 32g; trans fatty acid 1g; vitamin a 1303IU; vitamin c 33mg; thiamin 0mg; riboflavin 0mg; niacin equivalents 6mg; vitamin b6 0mg; folate 30mcg; vitamin b12 3mcg; calcium 305mg; iron 2mg.