Source: Better Homes and Gardens
Up to 1 week ahead, prepare nuts. Store in a cool dry place in a tightly covered container.
71 calories; 4 g total fat; 1 g saturated fat; 1 mg cholesterol; 4 mg sodium. 10 g carbohydrates; 0 g fiber; 1 g protein; 0 IU vitamin a; 0 mg vitamin c; 10 mg calcium; 0 mg iron;