Rating: 3.83 stars
6 Ratings
  • 5 star values: 3
  • 4 star values: 1
  • 3 star values: 1
  • 2 star values: 0
  • 1 star values: 1
  • 6 Ratings

A basic chocolate cake mixed with pumpkin and topped with a maple glaze makes a great fall dessert.

Source: Better Homes and Gardens

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Recipe Summary test

prep:
45 mins
cool:
30 mins
bake:
60 mins at 350°
Servings:
12
Max Servings:
16
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Chocolate Chunk Pumpkin Cake

Ingredients

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Directions

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  • Preheat oven to 350 degrees F. With the nonstick spray for baking, generously coat a 10-inch square tube pan without removable bottom or a 10-inch fluted tube pan. Set aside.

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  • In a small bowl set aside 1/2 cup of the flour. In a large bowl combine remaining flour, granulated sugar, brown sugar, pumpkin pie spice, baking powder, baking soda, and salt. To the reserved 1/2 cup flour, stir in chocolate chunks; toss to coat.

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  • In another bowl combine pumpkin, melted butter, and eggs. Add pumpkin mixture to flour mixture; stir until combined. Add chocolate mixture. Stir until combined. Pour batter into tube pan.

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  • Bake for 60 to 70 minutes or until a wooden toothpick inserted near the center comes out clean. Cool in pan on a wire rack for 15 minutes. Gently remove cake from pan; cool 30 minutes. Brush with Molasses Glaze; cool. Served with Molasses Whipped Cream. Makes 12 to 16 servings

Nutrition Facts (Chocolate Chunk Pumpkin Cake)

683 calories; total fat 31g; saturated fat 17g; polyunsaturated fat 1g; monounsaturated fat 11g; cholesterol 176mg; sodium 464mg; potassium 418mg; carbohydrates 98g; fiber 2g; sugar 70g; protein 8g; vitamin a 3596IU; vitamin c 3mg; thiamin 0mg; riboflavin 0mg; niacin equivalents 2mg; vitamin b6 0mg; folate 73mcg; vitamin b12 0mcg; calcium 182mg; iron 1mg.

Molasses Glaze

Ingredients

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Directions

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  • In a small saucepan melt butter; stir in brown sugar, corn syrup, and molasses. Bring to simmer. Cook, uncovered, 3 minutes or until slightly thickened. Cool 5 minutes; spoon over cake.

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Molasses Whipped Cream

Ingredients

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Directions

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  • In a chilled mixing bowl combine whipping cream, powdered sugar, and molasses. Beat with electric mixer until soft peaks form. Spoon into serving bowl. Sprinkle lightly with pumpkin pie spice, apple pie spice, or ground cinnamon.

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Reviews

6 Ratings
  • 5 star values: 3
  • 4 star values: 1
  • 3 star values: 1
  • 2 star values: 0
  • 1 star values: 1