3-Nut Upside-Down Cake
A rich chocolate cake is even better when topped with a mix of sweetened nuts.
Source: Better Homes and Gardens
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Recipe Summary
Ingredients
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Nutrition Facts
Per Serving:
551 calories; total fat 31g; saturated fat 10g; polyunsaturated fat 5g; monounsaturated fat 15g; cholesterol 91mg; sodium 393mg; potassium 173mg; carbohydrates 65g; fiber 2g; sugar 49g; protein 7g; vitamin a 583IU; vitamin c 0mg; thiamin 0mg; riboflavin 0mg; niacin equivalents 2mg; vitamin b6 0mg; folate 48mcg; vitamin b12 0mcg; calcium 101mg; iron 2mg.