Cabbage Roll Soup
Cabbage might give this soup its name, but ground beef makes it hearty. Serve this warm, comforting soup on a chilly winter night.
Source: Better Homes and Gardens
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Credit: Carson Downing
Recipe Summary
Ingredients
Directions
Nutrition Facts
Per Serving:
218 calories; fat 7g; cholesterol 37mg; saturated fat 2g; carbohydrates 25g; mono fat 2g; insoluble fiber 3g; sugars 8g; protein 15g; vitamin a 746.2IU; vitamin c 44.4mg; thiamin 0.2mg; riboflavin 0.1mg; niacin equivalents 4.4mg; vitamin b6 0.3mg; folate 47.5mcg; vitamin b12 1.3mcg; sodium 690mg; potassium 537mg; calcium 77mg; iron 3.1mg.