Buffalo Chicken Dip

Who doesn't love slow cooker dips? This spicy dip is super creamy, but also has a helping of protein. Get ready to dip carrot sticks and celery into this slow cooker party food!

Pin
Oops, we're sorry. Something went wrong. Please try again later.
Buffalo Chicken Dip

Reviews (0)

4.0 by 20 people

Rate This!

  • Makes: 16 servings
  • Serving Size: 1/4 cup dip
  • Makes: 4 cups dip
  • Prep: 15 mins
  • Slow Cook: 2 hrs 30 mins to 3 hrs (low)

Buffalo Chicken Dip

Directions

  1. In a medium bowl combine the first six ingredients (through dressing mix). Transfer to a 1 1/2- or 2-quart slow cooker.
  2. Cover and cook on low for 2 1/2 to 3 hours or until heated through, stirring occasionally. Stir before serving. Serve with dippers.

From the Test Kitchen

For cooked chicken, preheat a large nonstick skillet over medium-high heat. Add 1 1/2 pounds skinless, boneless chicken breast halves; reduce heat to medium. Cook 15 to 18 minutes or until done (165 degrees F), turning occasionally.

Pin
Oops, we're sorry. Something went wrong. Please try again later.

Nutrition Facts (Buffalo Chicken Dip)

  • Per serving:
  • 147 kcal ,
  • 10 g fat
  • (4 g sat. fat ,
  • 1 g polyunsaturated fat ,
  • 2 g monounsaturated fat ),
  • 42 mg chol. ,
  • 283 mg sodium ,
  • 4 g carb. ,
  • 0 g fiber ,
  • 1 g sugar ,
  • 11 g pro.
rate this recipe!
add review

Reviews (0)

20 Ratings

Similar Recipes

close
close
close
close
close

Loading... Please wait...

Add My Photo close
Uh oh! Unexpected error. Please try later.
Rate & Review
Uh oh! Please pick a jpg at least 600x600px
Add My Photo

Your Rating

Your Review

4000 Characters Remaining
Uh oh! Unexpected error. Please try later.
Uh oh! Please pick a jpg at least 600x600px
Change Photo

Your Rating

Your Review

4000 Characters Remaining
Uh oh! Unexpected error. Please try later.

Your Rating

Your Review

4000 Characters Remaining
No one has shared their photo yet.
close