Lightly coat a 12-inch pizza pan with cooking spray. Set aside.
For crust, in a medium mixing bowl combine sugar and butter. Beat with an electric mixer on medium speed until creamy. Add the egg product; beat well. Alternately add the 3/4 cup chocolate-flavored syrup and the flour, beating after each addition on low speed until combined. Spread into the prepared pizza pan.
Bake in a 350 degree F oven about 20 minutes or until top springs back when lightly touched. Cool on a wire rack.
To serve, cut the brownie into 12 wedges. Top each wedge with fruit; drizzle with the 1/2 cup chocolate-flavored syrup. Makes 12 servings.