Brown Sugar- and Whiskey- Glazed Ham
Be the talk of the holiday table with whiskey-glazed ham. Brown sugar, whiskey, and cola give this mouthwatering centerpiece its juicy-sweet flavor.
Source: Better Homes and Gardens
Gallery
Credit: Kritsada Panichgul
Recipe Summary
Ingredients
Directions
Tips
Low on brown sugar? Use ½ cup honey and ½ cup maple syrup instead. In favor of warm spice flavor? When simmering the glaze, add 2 inches stick cinnamon, 4 whole cloves, and 4 whole allspice; discard spices before glazing. For a nonalcohol version, substitute an equal amount of orange juice or apple juice for the whiskey.
Nutrition Facts
Per Serving:
265 calories; fat 11g; cholesterol 73mg; saturated fat 4g; carbohydrates 13g; mono fat 5g; poly fat 2g; sugars 13g; protein 26g; thiamin 0.6mg; riboflavin 0.2mg; niacin equivalents 7.5mg; vitamin b6 0.6mg; vitamin b12 0.6mcg; sodium 860mg; potassium 441mg; calcium 20.2mg; iron 1.3mg.