Brown Sugar and Spice Wedges
Quick and easy, these brown sugar and spice recipes are the perfect treat for entertaining guests. Top the crispy crust with caramel-flavor ice cream topping and a sprinkle of sea salt for a balanced bite.
Layer wedges between sheets of waxed paper in an airtight container; cover. Store at room temperature for up to 3 days or freeze for up to 3 months.