Air-frying apples gives them the perfect "roasted" texture in a flash. Pair these spiced apples with vanilla ice cream or yogurt for a healthy dessert.

Source: Better Homes and Gardens

Gallery

Credit: Alison Miksch

Recipe Summary test

hands-on:
10 mins
total:
20 mins
Servings:
2
Yield:
16 roasted apple wedges
Advertisement

Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Preheat air fryer to 360°F. In a medium bowl place apple wedges. Drizzle with butter and toss to coat. Arrange apples in a single layer in fryer basket. In a small bowl combine pecans, brown sugar, flour, and apple pie spice. Sprinkle over apples.

    Advertisement
  • Cook 10 to 15 minutes or until apples are tender. Serve roasted apples over ice cream or yogurt, if desired.

Tips

If apple pie spice isn't available substitute cinnamon in its place.

Nutrition Facts

218 calories; fat 11g; cholesterol 15mg; saturated fat 4g; carbohydrates 30g; mono fat 4g; poly fat 2g; insoluble fiber 5g; sugars 22g; protein 1g; vitamin a 229.4IU; vitamin c 0.1mg; thiamin 0.1mg; riboflavin 0.1mg; niacin equivalents 0.3mg; vitamin b6 0.1mg; folate 9.3mcg; sodium 49mg; potassium 223mg; calcium 22mg; iron 0.5mg.
Advertisement