Brandied Honey-and-Spice Pears
A little sweet and a little spicy, these pears make a perfect side dish for almost any meal. Luckily, once you can them, they'll keep for up to a year!
Source: Better Homes and Gardens
Recipe Summary test
262 calories; carbohydrates 67g; insoluble fiber 6g; sugars 55g; protein 1g; vitamin a 48.6IU; vitamin c 39.6mg; riboflavin 0.1mg; niacin equivalents 0.4mg; vitamin b6 0.1mg; folate 16.1mcg; sodium 5mg; potassium 253mg; calcium 20.2mg; iron 0.5mg.