Boozy Mocha Pops

Cold-brew coffee transforms into a summer cocktail when you mix it with vodka and Kahlua and free it into boozy ice pop form.

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Boozy Mocha Pops

Reviews (0)

4.5 by 16 people

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  • Makes: 8 servings
  • Serving Size: 1 pop
  • Makes: 8 pops
  • Prep: 15 mins
  • Freeze: overnight

Boozy Mocha Pops

Directions

  1. In a large bowl whisk together first five ingredients (though vodka).
  2. Divide mixture between 8, 3-ounce popsicle molds. Insert sticks and freeze overnight.
  3. Unmold pops. If desired, immediately dip frozen pops halfway in melted chocolate and sprinkle with toppers.
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Nutrition Facts (Boozy Mocha Pops)

  • Per serving:
  • 89 kcal ,
  • 1 g fat
  • (0 g sat. fat ,
  • 0 g polyunsaturated fat ,
  • 0 g monounsaturated fat ),
  • 0 mg chol. ,
  • 20 mg sodium ,
  • 13 g carb. ,
  • 0 g fiber ,
  • 9 g sugar ,
  • 0 g pro.
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Reviews (1)

16 Ratings
397 Days Ago
3.0
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