Blue Cheese and Onion Yukon Golds
Smooth and creamy Yukon gold potatoes get an impressive, savory topping of onions and blue cheese with hardly any effort.
Source: Better Homes and Gardens
Ingredients
Directions
Nutrition Facts
Per Serving:
177 calories; 1 g total fat; 1 g saturated fat; 0 g polyunsaturated fat; 0 g monounsaturated fat; 4 mg cholesterol; 323 mg sodium. 826 mg potassium; 35 g carbohydrates; 5 g fiber; 4 g sugar; 6 g protein; 0 g trans fatty acid; 97 IU vitamin a; 37 mg vitamin c; 0 mg thiamin; 0 mg riboflavin; 2 mg niacin equivalents; 1 mg vitamin b6; 40 mcg folate; 0 mcg vitamin b12; 81 mg calcium; 2 mg iron;