Blood Orange Toddy
Source: Better Homes and Gardens
Gallery
Credit:
Adam Albright
Recipe Summary
Ingredients
Directions
Nutrition Facts
Per Serving:
149 calories; total fat 3g; saturated fat 2g; polyunsaturated fat 0g; monounsaturated fat 1g; cholesterol 10mg; sodium 6mg; potassium 91mg; carbohydrates 16g; fiber 0g; sugar 15g; protein 0g; trans fatty acid 0g; vitamin a 162IU; vitamin c 13mg; thiamin 0mg; riboflavin 0mg; niacin equivalents 0mg; vitamin b6 0mg; folate 12mcg; vitamin b12 0mcg; calcium 8mg; iron 0mg.