Blackberry-Ginger Overnight Bulgur

Just measure, stir, and chill. This overnight bulgur takes no more than 10 minutes of prep.

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  • Makes: 2 servings
  • Serving Size: 1 cup each
  • Prep: 10 mins
  • Chill: overnight

Blackberry-Ginger Overnight Bulgur

Directions

  1. In a bowl stir together the first five ingredients (through ginger). Divide mixture between two half-pint jars. Top with blackberries. Cover and chill overnight or up to 3 days. Stir before serving.
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Nutrition Facts (Blackberry-Ginger Overnight Bulgur)

  • Per serving:
  • 215 kcal ,
  • 2 g fat
  • (1 g sat. fat ,
  • 0 g polyunsaturated fat ,
  • 1 g monounsaturated fat ),
  • 7 mg chol. ,
  • 74 mg sodium ,
  • 45 g carb. ,
  • 3 g fiber ,
  • 25 g sugar ,
  • 8 g pro.
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