• 3 Ratings
By Tracy Benjamin of Shutterbean
Source: Better Homes and Gardens
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Ingredients

Blackberry Lemonade:
Cocktail:

Directions

Instructions Checklist
  • In a small saucepan combine 2 cups blackberries, 1 cup water, and sugar. Bring to boiling over medium-high heat, stirring to dissolve sugar. Reduce heat and simmer, uncovered, stirring occasionally, until berries soften, 5 to 7 minutes. Stir in honey to dissolve. Remove blackberry syrup from heat and press mixture through a fine mesh sieve. Add 1 cup water and lemon juice to strained mixture and stir until well combined.

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  • In a large pitcher, combine blackberry lemonade, sparkling water, and gin. To serve, fill six glasses with ice and top with spiked lemonade. Garnish with 2 to 3 blackberries and a lemon slice.

Nutrition Facts

201 calories; 0 g total fat; 0 g saturated fat; 0 g polyunsaturated fat; 0 g monounsaturated fat; 0 mg cholesterol; 15 mg sodium. 88 mg potassium; 32 g carbohydrates; 2 g fiber; 29 g sugar; 1 g protein; 0 g trans fatty acid; 83 IU vitamin a; 15 mg vitamin c; 0 mg thiamin; 0 mg riboflavin; 0 mg niacin equivalents; 0 mg vitamin b6; 13 mcg folate; 0 mcg vitamin b12; 17 mg calcium; 0 mg iron;

Reviews

3 Ratings
  • 5 star values: 2
  • 4 star values: 0
  • 3 star values: 0
  • 2 star values: 1
  • 1 star values: 0