Recipes and Cooking Black Cow 4.5 (6) Add your rating & review This yummy soda shop treat will transport you straight back to childhood. Make this tasty float for dessert or as a quick snack. By BHG Test Kitchen BHG Test Kitchen The Better Homes & Gardens Test Kitchen has been in continuous operation for nearly 100 years, developing and testing practical, reliable recipes that readers can enjoy at home. The Test Kitchen team includes culinary specialists, food stylists, registered and licensed nutritionists, and other experts with Bachelor of Science degrees in food science, food and nutrition, or culinary arts. Together, the team tests more than 2,500 recipes, produces more than 2,500 food images, and creates more than 1,000 food videos each year in the state-of-the-art test kitchen. Learn about BHG's Editorial Process Published on November 16, 2016 Print Rate It Share Share Tweet Pin Email Ingredients 1 tablespoon chocolate syrup 2 scoops vanilla ice cream 8 - 10 ounce root beer Whipped cream Marascino cherry Directions Add the chocolate syrup to the bottom of a large ice cream soda glass. Add half the root beer and mix well with a long soda spoon. Add ice cream, then top the glass with the remaining root beer. Top the float with whipped cream and a cherry. Matthew Clark Rate it Print