12 Ratings
  • 5 Rating Star 5
  • 4 Rating Star 3
  • 1 Rating Star 2
  • 3 Rating Star 2
  • 12 Ratings

Black bean salsa is the perfect topper or dipper. Serve it with purchased or homemade spicy garlic pita chips for extra crunch.

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Ingredients

Directions

  • In a medium bowl combine beans, cucumber, tomato, green onions, lime juice, cilantro, oil, cumin, salt, and cayenne pepper. Cover and chill for 4 to 24 hours.

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  • Use a slotted spoon to serve salsa over grilled bratwursts, pork, chicken, or salmon.

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Nutrition Facts

35 calories, 1 g fat (0 g saturated fat, 0 mg cholesterol, 98 mg sodium, 6 g carbohydrates, 2 g fiber, 2 g protein.

Reviews

12 Ratings
  • 5 Rating Star 5
  • 4 Rating Star 3
  • 1 Rating Star 2
  • 3 Rating Star 2