Berry-Crangria
Source: Better Homes and Gardens
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Recipe Summary
Ingredients
Directions
Nutrition Facts
Per Serving:
104 calories; total fat 0g; saturated fat 0g; polyunsaturated fat 0g; monounsaturated fat 0g; cholesterol 0mg; sodium 7mg; potassium 145mg; carbohydrates 12g; fiber 0g; sugar 10g; protein 0g; trans fatty acid 0g; vitamin a 49IU; vitamin c 14mg; thiamin 0mg; riboflavin 0mg; niacin equivalents 0mg; vitamin b6 0mg; folate 4mcg; vitamin b12 0mcg; calcium 10mg; iron 0mg.