Spicy Skirt Steak with Avocado Dipping Sauce
Skirt steak is a long, narrow cut of beef; you may have to order from your butcher. If unavailable, try flank steak instead and cook it over medium heat (not high) for 8 to 10 minutes.
Source: Better Homes and Gardens
Gallery
Credit:
Andy Lyons
Recipe Summary
Spicy Skirt Steak with Avocado Dipping Sauce
Ingredients
Directions
*Direct Grilling:
For this method, the food is placed on the grill rack directly over the heat source. Direct grilling is best for searing and cooking small, tender cuts that cook in 30 minutes or less, such as steaks, burgers, or boneless chicken.
Nutrition Facts (Spicy Skirt Steak with Avocado Dipping Sauce)
Per Serving:
363 calories; total fat 22g; saturated fat 7g; polyunsaturated fat 2g; monounsaturated fat 12g; cholesterol 90mg; sodium 695mg; potassium 825mg; carbohydrates 7g; fiber 2g; sugar 2g; protein 33g; trans fatty acid 0g; vitamin a 486IU; vitamin c 34mg; thiamin 0mg; riboflavin 0mg; niacin equivalents 6mg; vitamin b6 1mg; folate 44mcg; vitamin b12 6mcg; calcium 40mg; iron 4mg.