Mexican Pita Pizza

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  • Makes: 6 servings
  • Prep: 15 mins
  • Bake: 10 mins 425°F

Mexican Pita Pizza

Reviews (0)

1.0 by 1 people

Rate This!

Directions

  1. Place pitas on a large ungreased baking sheet; do not overlap. Divide the 1 cup cheese equally among the pitas. Spoon meat mixture over cheese. Sprinkle with chili peppers.
  2. Bake, uncovered, in a 425 degree F oven for 10 to 15 minutes or until hot and cheese is melted. To serve, top with additional cheese, lettuce, tomato, and, if desired, sour cream and cilantro. Makes 6 servings.
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Nutrition Facts (Mexican Pita Pizza)

  • Per serving:
  • 284 kcal ,
  • 17 g fat
  • (7 g sat. fat ,
  • 48 mg chol. ,
  • 647 mg sodium ,
  • 20 g carb. ,
  • 2 g fiber ,
  • 18 g pro.
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