Hamburger Pie
Beef, green beans, and potatoes come together in a savory pie that is sure to satisfy the whole family.
Source: Better Homes and Gardens
Ingredients
Directions
*Three Options for Mashed Potatoes:
1. Use four servings refrigerated mashed potatoes 2. Prepare 4 servings instant mashed potatoes according to package directions, except reserve the milk. Add egg and seaon to taste with salt and pepper. Add enough reserved milk so potatoes are stiff enough to hold their shape. 3. Make mashed potatoes using 5 medium potatoes.
Nutrition Facts
Per Serving:
376 calories; 16 g total fat; 8 g saturated fat; 1 g polyunsaturated fat; 6 g monounsaturated fat; 80 mg cholesterol; 796 mg sodium. 694 mg potassium; 34 g carbohydrates; 4 g fiber; 9 g sugar; 23 g protein; 680 IU vitamin a; 25 mg vitamin c; 0 mg thiamin; 0 mg riboflavin; 5 mg niacin equivalents; 1 mg vitamin b6; 28 mcg folate; 1 mcg vitamin b12; 101 mg calcium; 3 mg iron;
