Fajitas
Pile beef or chicken, and cooked green peppers and onions, onto tortillas for fajitas the whole family will love.
Source: Better Homes and Gardens
Gallery
Read the full recipe after the video.
Recipe Summary
Fajitas
Ingredients
Directions
Nutrition Facts (Fajitas)
Per Serving:
312 calories; total fat 15g; saturated fat 4g; polyunsaturated fat 4g; monounsaturated fat 6g; cholesterol 34mg; sodium 319mg; potassium 480mg; carbohydrates 21g; fiber 2g; sugar 2g; protein 21g; vitamin a 0RE; vitamin a 1652IU; vitamin c 53mg; thiamin 0mg; riboflavin 0mg; niacin equivalents 5mg; vitamin b6 0mg; folate 24mcg; vitamin b12 2mcg; calcium 40mg; iron 3mg.