Beef Taco Hash

Put your skillet to good use with this taco-inspired dinner made with hash browns, beef, and salsa. Finish with all of your favorite taco toppings like lettuce, tomatoes, cheese, and sour cream for extra flavor.

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5.0 by 2 people

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  • Makes: 4 servings
  • Start to Finish: 30 mins

Beef Taco Hash

Directions

  1. In a large skillet cook meat over medium-high heat until brown; transfer to a colander to drain off fat.
  2. In the same skillet heat oil over medium heat. Add hash browns, spreading in an even layer. Cook, without stirring, for 6 minutes. Stir potatoes; spread in an even layer. Cook, without stirring, for 3 to 4 minutes more or until brown.
  3. Stir in meat, salsa, and corn; heat through. Sprinkle with cheese. Sprinkle with lettuce and tomatoes. Top with sour cream. Serve from skillet.
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Nutrition Facts (Beef Taco Hash)

  • Per serving:
  • 614 kcal ,
  • 36 g fat
  • (14 g sat. fat ,
  • 108 mg chol. ,
  • 1313 mg sodium ,
  • 43 g carb. ,
  • 7 g fiber ,
  • 33 g pro.
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