Overnight Oats with Fruit
Make ahead and wake up to a sweet, substantial treat with this fruit-and-nut flavored oat cereal breakfast.
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Overnight Oats with Fruit
Directions
- Place 1/2 cup oats in four 1/2-pint (8-ounce) jars. In 4-cup measuring cup combine milk, apple juice, honey, and cinnamon. Pour over oats in jars. Cover; chill overnight or until oats are soft. Stir in nuts and top with yogurt and fruit as desired.
From the Test Kitchen
Test Kitchen Tip:
The oats mixture will last 2 days in the refrigerator.
Nutrition Facts (Overnight Oats with Fruit)
- Per serving:
- 530 kcal ,
- 18 g fat
- (3 g sat. fat ,
- 5 g polyunsaturated fat ,
- 10 g monounsaturated fat ),
- 7 mg chol. ,
- 59 mg sodium ,
- 81 g carb. ,
- 11 g fiber ,
- 43 g sugar ,
- 17 g pro.
Recipe Collections
Reviews (1)
borgensandra
496 Days Ago
I love this EXCEPT the texture of raw oats just soaked like this didn't work for me. the second time I tried it, I cooked the oats first and let them cool. Now THAT made all the difference in the world!!! Love this! If you think of using bananas, I suggest adding fresh when you are going to eat them. Bananas are just too fragile to last many days soaking!!!