Garlicky Green Beans

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  • Makes: 12 servings
  • Prep: 15 mins
  • Cook: 13 mins

Garlicky Green Beans

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Directions

  1. Cook green beans in boiling water in a very large saucepan or Dutch oven for 12 minutes or until crisp-tender. Drain. Set beans aside. Melt margarine or butter in the same pan. Add garlic and pepper; cook for 1 minute. Add green beans, toss, and serve immediately.
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Nutrition Facts (Garlicky Green Beans)

  • Per serving:
  • 101 kcal ,
  • 6 g fat
  • (4 g sat. fat ,
  • 15 mg chol. ,
  • 62 mg sodium ,
  • 11 g carb. ,
  • 4 g fiber ,
  • 3 g pro.
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