Add basil to classic chimichurri for more complex flavor that will have dinner guests asking for your secret ingredient. Add this chimichurri recipe to just about any protein of your choosing.
Source: Better Homes and Gardens
Credit: Carson Downing
64 calories; fat 7g; saturated fat 1g; carbohydrates 1g; mono fat 5g; poly fat 1g; vitamin a 366.6IU; vitamin c 2.5mg; niacin equivalents 0.1mg; folate 5.6mcg; sodium 89mg; potassium 31mg; calcium 12mg; iron 0.3mg.