- Preheat oven to 350 degrees F. Grease a 15x10x1-inch baking pan. Using floured hands, press the cookie dough onto bottom of prepared pan. Sprinkle chocolate pieces evenly over dough. Drizzle sweetened condensed milk over chocolate pieces; top with peanut butter pieces and peanuts. Press down firmly.
- Bake about 25 minutes or until edges are firm. Cool in pan on a wire rack.
- For icing, in a small bowl, beat together powdered sugar, peanut butter, and 1 tablespoon milk. Stir in enough additional milk, 1 teaspoon at a time, to make icing easy to drizzle. Drizzle the icing over baked mixture. Cut into bars. Makes about 40 bars.
From the Test Kitchen
Prepare and bake the peanut bars as directed; cool. Drizzle with the icing; cut into bars. Cover tightly and chill for up to 3 days.
Nutrition Facts (Triple-Peanut Bars)
- Per serving:
- 122 kcal ,
- 7 g fat
- (2 g sat. fat ,
- 4 mg chol. ,
- 49 mg sodium ,
- 12 g carb. ,
- 1 g fiber ,
- 3 g pro.