• 1 Rating
Advertisement

Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • For crust, combine crushed wafers and melted butter in a mixing bowl. Press crumb mixture evenly into the bottom of a greased 13x9x2-inch pan; set aside.

    Advertisement
Instructions Checklist
  • For filling, beat cream cheese, sugar, and vanilla in a mixing bowl with an electric mixer on medium to high speed until combined. Add eggs all at once. Beat on low speed just until combined. Stir in liqueur or milk. Pour cream cheese mixture over the crust. Sprinkle with almonds.

Instructions Checklist
Instructions Checklist
Instructions Checklist
  • Bake in a 350 degree F oven for 25 to 30 minutes or until center appears set. Cool in pan on a wire rack. Cover and chill for at least 2 hours. Cut into bars. Makes 32 bars.

Nutrition Facts

127 calories; 8.1 g total fat; 4 g saturated fat; 0.7 g polyunsaturated fat; 2.8 g monounsaturated fat; 43 mg cholesterol; 115 mg sodium. 56 mg potassium; 11.1 g carbohydrates; 0.5 g fiber; 7 g sugar; 2.5 g protein; 0 RE vitamin a; 243 IU vitamin a; 0 mg vitamin c; 0 mg thiamin; 0 mg riboflavin; 0 mg niacin equivalents; 0 mg vitamin b6; 4 mcg folate; 0 mcg vitamin b12; 20 mg calcium; 1 mg iron;

Reviews

1 Ratings
  • 5 star values: 1
  • 4 star values: 0
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0