Barbecue Chicken Macaroni and Cheese
How can you make mac and cheese better? Add barbecue chicken and bacon, of course! This decadent dinner develops its flavors as it spends the day simmering in your slow cooker.
Source: Better Homes and Gardens
Gallery
Credit:
Andy Lyons
Recipe Summary
Ingredients
Directions
To Make Ahead
If your slow cooker has a warm setting, you can hold the macaroni and cheese up to 2 hours. If mixture begins to look dry, stir in up to 1/2 cup additional milk to reach desired consistency.
Nutrition Facts
Per Serving:
194 calories; total fat 8g; saturated fat 4g; polyunsaturated fat 0g; monounsaturated fat 1g; cholesterol 42mg; sodium 452mg; potassium 124mg; carbohydrates 20g; fiber 0g; sugar 5g; protein 11g; trans fatty acid 0g; vitamin a 184IU; vitamin c 1mg; thiamin 0mg; riboflavin 0mg; niacin equivalents 2mg; vitamin b6 0mg; folate 44mcg; vitamin b12 0mcg; calcium 146mg; iron 1mg.